Small batch, craft hot sauce made in Orland Park, Illinois.

SB’s Fire sauce is our signature original flavor. A bold blend of habanero and ghost peppers paired perfectly with fresh mango creating a rich, layered taste that delivers more than just heat!

HIGH HEAT!!!!

SB’ Fire Sauce Ingredients: Habanero peppers, mangos, ghost peppers, apple cider vinegar, sea salt. Apple cider vinegar contains organic apple cider vinegar and water.

El Durango Loco blends spicy habaneros with sweet peaches and carrots. This flavor pays tribute to a mysterious Naperville local, rumored to moonight as a masked luchador in the secretive under-5-foot wrestling circuit. This auce lives up to its championship namesake!

MID HEAT!!

El Durango Loco Ingredients: Habanero peppers, peaches, carrots, apple cider vinegar, and sea salt. Apple cider vinegar contains apple cider vinegar and water.

A tangy blend of serrano peppers and ripe blackberries, accented with a touch of chocolate Trinidad scorpion powder. This sauce delivers a mild first bite that builds into a lingering spicy finish!

LOW - MID HEAT

Purple Zombie Apocolypse Ingredients: Serrano peppers, blackberries, chocolate Trinidad scorpion pepper powder, apple cider vinegar, sea salt. Apple cider vinegar contains apple cider vinegar and water.

AVOID SHIPPING COSTS! Email me at steveshotsauce@scapitalllc.onmicrosoft,com to arrange for pickup in the sothwest suburbs or Chicago.

These products were produced in a home kitchen not inspected by a health department that may also process common food allergens. If you have safety concerns, contact your local health department.

Steve B’s Hot Sauce

Cook County Registration #25-305